“Indulge in the culinary delights of Sabah, North Borneo, where seafood reigns supreme and food cuisine reflects the rich cultural tapestry of the region. From succulent fresh catches to traditional dishes bursting with local flavors, explore a gastronomic journey like no other.
Discover
Discover the diverse seafood options and authentic food cuisine that make Sabah a paradise for food enthusiasts and culinary adventurers alike.” you are spoil by choices cook from the basic local method to western and Asia Pacific rim style. each district broad by their rich ocean surrounding Sabah from south China sea, Sulu sea.
SUANG TAIN RESTAURANT (TwinSky Restaurant)
Lonely Planet’s recommended choice. Served naturally from the hands of their in-house chef of over 29 years. Fresh catch of the sea seafood, natives forest cooking pakis to wild mango dishes to raw salad fishes marinated in local method name Hinava dish, dry Anchovie paste and local coconut crab.
3pm-11pm Daily. Tel: 088-223080 Fax: 088-259673. Twinsky Seafood Restaurant (a.k.a) Sedco Complex, Blk A Lot 12, Kg Air Kota Kinabalu, Sabah.
TOSCANI’S
A house that specialized in Europian cuisine, namely Italian & Spanish dishes along KK Waterfront esplanades. set you with sunset view and Seafood platter and Pizza by the oceans.
Tel: 088-242879
Adress: Lot 14, Tour-Cultural Entertainment Esplanade, Waterfront, Kota Kinabalu, Sabah.
KOOHINOOR NORTH INDIAN RESTAURANT
North Indian Cuisine serving along the best night hotspots of KK Waterfront. the popular north indian cuisine cook with passion full of authentic flavor that linger in your mind as you seat by the waterfront sunset.
Tel: 088-235160 Lot no 4, Anjung Samudera, Waterfront 88000 Kota Kinabalu, Sabah.
LITTLE ITALY
Before relocating along the historical Gaya Street opposite at Jalan Haji Saman @Capital hotel ,
they were already well known as the most established Italian Cuisine House. Always full pack of customer, The pizza and Marinara Soup will makes you wanting to discover more of whats in the menu. A well establish restaurant for more than 19 years serving Italian food. visit the link to top guide review in below.
Chilling out at SOULed OUT
Knowing what their customers need for an enjoyable evening with family and friends is what SOULed Out’s all about. The latest unveiling of SOULed OUT’s menu of hot-off-the-grill premium meats and seafood has everything you need to kick back and immerse yourself in a dining experience like no other.
This exclusive #ChillnGrill menu promises to impress by delivering only the freshest, most seasonal produce as well as a selection of sides, sauces and dips to accompany each dish which is not available on the ala carte menu. Meat lovers can dig into succulent cuts of air-flown Black Angus Striploin, Baby Tomahawk, Rack of Lamb and Whole Chicken Leg while seafood aficionados can zero in on freshly caught and grilled to perfection Tiger Prawns and Barramundi. It would be totally understandable if you can’t decide which plate to go with so why not have a bit of both and go for a mixed grill?
Each dish in the #ChillnGrill menu comes with a selection of sides like baby spinach with cranberries, mixed mushrooms, garlic mash potatoes, Belgian fries, parmesan broccoli and garden salad. On top of that, you get to choose a sauce and a dip to complement your choice of meat or seafood with even more flavour and zest. Allow the attentive staff to recommend the perfect sauce for your order from a checklist that includes Sauce Diane, Three Trumpet Sauce, Rosemary Jus, Smoked Peppercorn and Crepes Jus, and for your dip, a choice of Smoked Bacon, Chimichurri, Chermoula and Herb Mustard.
SOULed OUT has certainly outdone itself with a well curated menu that has almost every flavour imaginable to tantalize your taste buds and leave you craving for more. Take your time to savour each bite as you chill out over a glass of wine, cocktail or mocktail to the soothing sounds of their live band and gorgeous sea views from your dining table.
The #ChillnGrill menu is available at SOULed OUT Kota Kinabalu starting at 12 noon. Interested parties can call 088 275 922 / 016 829 9268 for reservations at SOULed OUT Kota Kinabalu.
Mix Seafood
Lamb Rack
Tiger Prawn
HOWDY GRILLhouse JQ
Claiming to be “The Grill Master” in all of Kota Kinabalu, Howdy specializes in perfecting the art of grilling with its tempting menu of lean, mean and juicy grills. Grilled to your liking, enter this charming tavern and judge the grills for yourself. smokey racks legendary flame grill, Angus beef wicked steak, Besides their meaty delights, another menu highlights would be its . , expect great happy hour deals and a good selection of beers and cocktail concoctions to accompany you on their breezy decks. For travelers near or far, take a taste of the Sabahan Culture with the “Red wine sunshine “, which packs that world famous warm Sabahan welcome into a cocktail.
bretburger double pork
Menu Choice
If choosing just one plate proves challenging, why not opt for our mixed grill platter, catering to families of 7 to 10 persons, ranging from RM63.80 to RM299. Each dish is accompanied by an assortment of sides, including options like baby spinach with cranberries, mixed coleslaw, fries, buttery potato toast with bacon, and garden salad available as side orders. To enhance the flavors, you can select from a list of sauces, such as the Sarawak Smoked Peppercorn, and for dips, options include the Smoked Bacon or Herb Mustard, handpicked by our attentive staff to perfectly complement your chosen meat or seafood.
Howdy Grill has truly excelled with its thoughtfully curated menu, offering an array of flavors to tantalize your palate and leave you yearning for more. Take your time to relish each bite as you unwind with a glass of wine, cocktail, or mocktail, accompanied by the soothing melodies of our live band and the breathtaking sea views from your dining table. The #Grill menu is available at Kota Kinabalu starting at 12 noon. Interested parties can call 01120832093 for reservations at Howdygrill House JQ central, Kota Kinabalu
RELATED INFO
www.howdyjq.com order online also yes.
Address : Lot Grd flr. , JQ Central (jesselton Quey) Kota Kinab, 88000 Kota Kinabalu, Sabah
Opening hours : / Daily
Palma Authentic Padang Cuisine
PALMA Authentic Padang Cuisine
Take a taste of the Sabahan food Culture with variety of ethnics population that emerge the cuisine of our neigh-bour Sumatra, They are Vegan-Friendly ! The only Casual-Dining resto serving authentic Indo, West-Sumatera cuisine in the heart of Kota Kinabalu town. located strategically, Seven(7) minutes away from the Kota Kinabalu Sabah International airport, Ten(10) minutes away from the main KK city. Easy access with public transportations available. Friendly to everyone & serve no pork. The food are all about varieties of sweet, salty, piquant & hot ! As they say we serve only our best options by in-house Chef, made & cooked from scratch using only the freshest ingredients. KK city bring to you an Indo-cuisine at a whole new vibe & experience . Can’t wait to have you !which packs that world famous warm Sabahan welcome into a cocktail. for more reading go to dining section of local category.
If choosing just one plate proves challenging, why not opt for our mixed dining platter, name Nasi Padang Campur, where you can taste rendang Beef daging, grill chicken (usually or change to ayam Chicken lengkuas), talua barendo padang, tempe, vegetables, and sambal hijau green chili .catering to families of 2 to 4 persons,
Palma cuisine has truly excelled with its thoughtfully curated menu, offering an array of flavors to tantalize your palate and leave you yearning for more.