Suang Tain Seafood Restaurant specializes in serving seafood ever since 1983, already 32 years of history now. Famous for its pleasant environment and the massive quantity of various types of live fresh seafood, the restaurant is also well-known for the unique taste of their dishes. None other places can cook alike! Many tourists from Hong Kong, China, Japan, Korea, Taiwan, Singapore, Malaysia, Europe, etc. who dined here gave a high appraisal to their chefs. Their chief chef has been with them since 1983 and his skill is just superb.
When you come to Suang Tain Seafood Restaurant, try their specialties like Wet Butter Tiger Prawn, Mantis Prawn Fried with Salt and Pepper, crabs, lobsters, and many more! So, don’t miss out on Suang Tain Seafood Restaurant in your itinerary. Come today and have your truly amazing seafood experience!
No. 16, Block D, Ground Floor, Sedco Complex, Kampung Air, 88000 Kota Kinabalu, Sabah